Description

Grow aromatic lavenderat home!

A member of the mint family, lavender has aroma so fantastic, youll want to break out in songSound-of-Music-style.

Lavender’soil is known to have antiseptic and anti-inflammatory properties. Use your lavender in baked goods or simply keep it around to whip your decor into shape.

Click & Grow lavenderbenefits:

• One of the most aromaticplants in the world
• Lavender is a great fresh addition to home gourmet drinks & food
• Easy to grow in your Click & Grow indoor garden
• Get a garden-to-plate experience in your own kitchen

Lavandula angustifolia

Edible plant.

Sprouts in:7 – 14 days

Lasts up to:18 weeks

Grows best at:64F86F

• There is no limit to the number of seedlings per pod for Lavender if you grow it just for the herb. Just let it thrive! If you wish to see it in flower- it is recommended to decrease the number of seedlings to five.
• The growth of Lavender may appear to be slow at first. Eventually it will begin to produce stems quickly.
• It takes just one lamp arm to grow Lavender! If the lamp is set too low, it may burn your thriving plants. If the lamp is set too high, your plants will grow leggy and produce flowers later than usual.
• In approximately one month it should be ready for the first harvesting of leaves. Gently trim off the tips of the plant, leaving at least two pairs of true leaves to grow. There will be more to harvest soon! If you want your Lavender to bloom, do not cut it.
• If your lavender has been flowering, it would be great to cut it back to half the size after it’s done. New green growth will appear soon!
• Cutting it is the key to having a constant supply of the lavender herb!
• Lavender herb is also good for drying and this way you can save it for later.