Description

Grow fresh Chivesin your indoor herb garden!

Prized for their tasty flavour and tasteful flowers, chives are invaluable to any garden.Enjoy chives in soups, salads, sandwiches, and more, or use the juice from their leaves to wage war on fungal infections and mildew. Chives have been popular in Europe since the Middle Ages and will continue being popular through heavy use in French, Sweden and other cuisines.

Click & Grow Chives benefits:

• Aromatic Chives+ an indoor herb garden is the perfect addition to anyhome
• Chiveshas great antibacterial benefits
• Growing Chivesis 100% hassle-free in your Click & Grow indoor herb garden
• You’ll get a garden-to-plate experience fromyour own kitchen
• Year-round health and freshness through top-quality ingredients

Allium schoenoprasum

Edible plant.

Sprouts in:7 – 14 days

Harvest in:5 – 12 weeks

Grows best at:64F79F

• Please note that Chives are a bit heat sensitive and grow better if the max temperature is 79 F (26 C). At higher temperatures germination and growth may be inhibited.
• For Chives there is no limit to the number of seedlings per pod. Just let them thrive!
• Chives may appear to be fragile and growing slowly but growth will soon accelerate.
• Chives grow best if the lamp has just one arm! If the lamp is set too low it may burn your thriving plants. If the lamp is set too high your plants will grow leggy and produce less yield.
• You can start harvesting single leaves gradually in about a month after planting. Do so by cutting off the whole leaf at full length. Alternatively, you can harvest all Chives at once whenever you like. Usually, they are fully grown in eight weeks and should be harvested all in one go.